Chorizo Meat Loaf




1# of lean ground beef
¼# chorizo sausage
4-5oz. crushed saltines
1 egg
1c± milk
1 med. chopped onion



Using clean hands, combine everything in a big mixing bowl. Form into a loaf and bake at 350° for an hour. Cover and let stand 5-10 minutes so the juices can settle and cuts are cleaner. Serve with your favorite fresh and steamed vegetables. . .Lin

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