Lemony Broccoli Salad

2 lg. heads of broccoli

½ lg. onion – sliced or diced

½c craisins / raisins

1 carrot – shredded

½ c chopped almonds or pecans

2 almost ripe, red pears – chopped

½c mayonnise

½c plain Greek yogurt

1 lemon – zest and juice

¼-½t sea salt

¼-½t finely ground red & black pepper

Break and cut broccoli into florets. Combine broccoli, onion, craisins / raisins, carrot, nuts and pears in a large glass bowl. In a small bowl, combine the remaining ingredients, pour over contents of large bowl. Mix well and chill several hours. . .Lin