cauliflower
tomatoes
sweet onion
cashews
This is an
inexact recipe. Amounts vary depending on what size, and how many
salads you're making. First cut the broccoli and cauliflower into
bite-size pieces. Steam, covered, for 4 minutes after water simmers.
Plunge into icy water until chilled. Drain, then dry on paper towels. Chop tomatoes and slice the onion. Assemble all the ingredients in a big bowl. This is good with Italian dressing. . .Lin
Plunge into icy water until chilled. Drain, then dry on paper towels. Chop tomatoes and slice the onion. Assemble all the ingredients in a big bowl. This is good with Italian dressing. . .Lin
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