several
pieces of cauliflower
2 lg.
pickling cucumbers
1 lg. carrot
½ avocado
½ tomato
olive oil
and Balsamic vinegar
-or- ranch
or poppyseed dressing
smokey
paprika
bright green
dried dill weed
fresh ground
pepper
Himalayan
pink salt
To make a big individual salad, start with a really good, fresh, self made, lettuce mix. (*This one contains hard, crunchy iceberg lettuce, red leaf lettuce, Romaine, onion and green cabbage.) Then roughly peel the cucumbers, slice or chopping the remaining vegetables into a big salad bowl. Dress and season. . .Lin
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