Slow Food—Healthy Food

My original goal here was to create a new recipe daily, or several times a week - cook, photograph and post each one. I've been doing this since April 2011 and. . .as of today. . .I now have over 1,800 original recipes and informational posts! I'm thinking a couple cookbooks will be down the road a bit! I love making fresh, healthy food, so new techniques and great ingredients are really important to me . . . Find, and Follow Your Passions ! . ! BE BOLD — BE CREATIVE — HAPPY COOKING ! . ! Lin

Stirred Eggs with Basil and Garlic

1-2 lg. cloves garlic - minced

1T butter or solid coconut oil

2 very large fresh farm eggs

1-2T finely chopped basil

fresh ground pepper and salt

Saute' the garlic in butter until lightly browned. Stir in the eggs, moving them around the pan until about half done. Sprinkle with basil, pepper and salt. Flip and turn off the heat. Let stand in the pan another minute or so. Serve with chopped tomatoes. This recipe is for one. Expand the proportions to fit the size of your breakfast crowd. . .Lin

Slow Food—Healthy Food

Stirred Eggs with Basil and Garlic

No comments:

Post a Comment