Avocado Corn Salad. . .



1 ear of cooked corn
½ firm avocado - cubed
some thin-sliced purple onion
1 firm-ripe Roma Tomato - chopped

Cut the corn off the cob and toss with the rest of the ingredients.  Drizzle with a little of the Sweet Cilantro Lime salad dressing - from Walmart.  This makes a big salad for one, or two smaller salads. . .Lin

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