Anti-Inflammatory Chicken Salad



1 12.5oz can chicken
1/3c plain Greek yogurt
1/3c mayonnaise
½c chopped dill or sweet pickle
½c chopped celery
½c chopped almonds
½c craisins or raisins
1T or more ground turmeric



Turmeric has been found to be helpful in reducing inflammation in the body. Drain and break up chicken in a small glass mixing bowl. Combine with remaining ingredients, then chill several hours or overnight, to rehydrate the craisins/raisins. Serve as is, on lettuce, or in a sandwich. . .Lin

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