Slow Food—Healthy Food

My original goal here was to create a new recipe daily, or several times a week - cook, photograph and post each one. I've been doing this since April 2011 and. . .as of today. . .I now have over 1,900 original recipes and informational posts! I'm thinking a couple cookbooks will be down the road a bit! I love making fresh, healthy food, so new techniques and great ingredients are really important to me . . . Find, and Follow Your Passions ! . ! BE BOLD — BE CREATIVE — HAPPY COOKING ! . ! Lin

Cube Steak and Vegetables

1 6-8oz. cube steak

1med. Vidalia onion

4oz. Mushrooms

1med. tomato

Saute' the sliced-chopped onions and mushrooms in a little Balsamic vinegar and butter. Add the steak, cover and cook 5 minutes or just long enough to sear the bottom side. Flip and repeat. Serve with tomato, cucumbers, carrot or celery sticks. . .Lin

Slow Food—Healthy Food

Cube Steak and Vegetables

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