4 hard
boiled eggs
1T± minced
garlic
2T tomato
pesto
fresh ground pepper
2-3T
mayonnaise
½ avocado
1 pickling
cucumber
Peel and chop the eggs into a medium glass bowl. Add garlic (from a jar), pesto, pepper and mayonnaise. Mix together then spoon over half an avocado. Serve with sliced cucumber, grape tomatoes, carrot sticks or rice crackers. . .Lin
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