Slow Food—Healthy Food

My original goal here was to create a new recipe daily, or several times a week - cook, photograph and post each one. I've been doing this since April 2011 and. . .as of today. . .I now have over 1,800 original recipes and informational posts! I'm thinking a couple cookbooks will be down the road a bit! I love making fresh, healthy food, so new techniques and great ingredients are really important to me . . . Find, and Follow Your Passions ! . ! BE BOLD — BE CREATIVE — HAPPY COOKING ! . ! Lin

Quick Chicken Salad

1 12.5oz. can chicken
1 med. sweet onion
1 red mini pepper
1 stalks celery
¼c capers
½c mayonnaise
⅓c sweet-dill relish
fresh ground pepper

Drain the chicken and flake it into a medium size bowl. Add the chopped onion, pepper and the remaining ingredients. Mix well. Serve in a pita pocket or on a bed of lettuce. . .Lin

2 comments:

AngelaFebruary 27, 2018 at 9:32 AM
Sounds yummy!!
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Lin - lin.m207@gmail.comJuly 23, 2018 at 10:15 AM
Yes Angela, it was! I didn't realize how good canned chicken can taste in a salad, probably a casserole as well. Not as healthy as buying a chicken, skinning and simmering it yourself, but good in a pinch.
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