Spicy Lemony Salsa-Guacamole

1 sm. onion

2 garlic cloves

½t Penzeys Smoky 4/S

½c medium tomatillo salsa

½t black pepper

2½t cumin

½t sugar

2 ripe avocados

zest of 1 lemon

1-2t fresh lemon juice

2t SWAD coriander chutney

Crush and peel the garlic, then mince it very fine, with the onion. (I would have also included finely chopped yellow, orange or red bell pepper if I'd had that.) Add the seasonings and salsa, then mash in the avocado.

This would be great spread on toast for a spicy breakfast with eggs cooked your favorite way. Good on a taco salad along with sour cream, spread on a chicken, turkey or roast beef sandwich, tuna melt -or- just with a side of chips for a snack. Mmmm. . .Lin