3/4c craisins
1t fresh ground black pepper
1/4c fig white balsamic vinegar
Mix these 3 ingredients in a medium glass bowl first thing, to rehydrate the craisins.
4 green onions
2 med. broccoli crowns
1/2c sunflower kernels
1/2c± mayonnaise
1/2t turbinado sugar
1-2T fresh lemon juice
a pinch of salt
Slice the green onions, separate the broccoli into florets. Finely slice-chop the tender part of the stems. Put onion and broccoli into the bowl. Add the remaining ingredients, gently mix everything together. Refrigerate an hour before serving. . .Lin
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