What a great quick dinner!
Often, when I buy any sort of inexpensive steak, I regret it.
The package contained 4 steaks, each weighing 4oz. for under $5.00. A great find! I cooked one and froze the remaining three. I scraped the seasoning onto the meat, cut away all the fat and cut the meat into bitesize cubes. My dogs were so happy with the fat scraps 😋
1 sm. yellow onion
EVOO, water, salt and pepper
Scrub the sweet potato, cut it into 1/2" cubes and simmer it, covered, about 10 minutes on low heat, with the chopped onion, in a non-stick pan in a little water, EVOO, parsley-garlic salt and black pepper. Move the vegetables to the outside of the pan and put the meat cubes in the center. Add a little more water, EVOO and fresh ground black pepper. Cover and let simmer a couple minutes. Turn the meat cubes and cook another couple minutes.
This was excellent! . . . Lin
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