Millie's Much Requested Cucumber Salad

¾c mix of Heinz Salad Vinegar and white
      vinegar

¾c granulated sugar

¼c canola or light vegetable oil
a sprinkle of sea salt and some fresh ground pepper

Stir and heat these ingredients until sugar dissolves. Cool to about 100*F then pour over vegetables in a pretty glass bowl:

1# little pickling cucumbers or - mini-English
     cucumbers - rough peeled and sliced

1   Pink Tomato – slice-chopped

1   medium Vidalia onion

Chill several hour or overnight. Stir-mix several times before serving to be sure all vegetables are marinated well. Pink tomatoes were such a surprise to me - their flavor is so full and fresh. I like this salad just this way - the way my mother-in-law always fixed it. However, you could add some fresh dill, (possibly basil or cilantro would work as well.) . . .Lin