15-24 pickling cucumbers
– wash and slice
½ medium onion –
sliced
2 medium Roma tomatoes –
halve then slice
½c ± light sour cream
1T dry dill
1t ± each: salt and
fresh ground pepper
My original goal here was to create a new recipe daily, or several times a week - cook, photograph and post each one. I've been doing this since April 2011 and. . .as of today. . .I'm now just a few original recipes away from #2,000! I love making fresh, healthy food, so new techniques and great ingredients are really important to me . . . Find, and Follow Your Passions ! . ! BE BOLD — BE CREATIVE — HAPPY COOKING ! . ! Lin
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