Slow Food—Healthy Food

My original goal here was to create a new recipe daily, or several times a week - cook, photograph and post each one. I've been doing this since April 2011 and. . .as of today. . .I now have over 1,900 original recipes and informational posts! I'm thinking a couple cookbooks will be down the road a bit! I love making fresh, healthy food, so new techniques and great ingredients are really important to me . . . Find, and Follow Your Passions ! . ! BE BOLD — BE CREATIVE — HAPPY COOKING ! . ! Lin

Butter-Cream-Cheese Frosting

3oz cream cheese

3T softened butter

1T pure vanilla

pinch of salt

2c powdered sugar

2±T half & half

a little food coloring

Beat cream cheese and butter, add vanilla, salt and alternate sugar with a little drizzle of half and half. Leave as is, or color a bright Spring color. Chill frosting a little while if too soft. Frosts 8 large or 12 regular cupcakes. . .Lin

Slow Food—Healthy Food

Butter-Cream-Cheese Frosting

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