Almost Waldorf Chicken Salad


1 12.5oz. can chicken breast
2/3c dried cherries and golden raisins
3/4c chopped celery
1 med. onion
3/4c chopped walnuts
fresh ground pepper
mayonnaise



Drain and flake the chicken breast into a medium bowl. Add remaining ingredients with just enough mayonnaise to hold everything together. If mixture seems too 'gloppy' add a little water, a tablespoon at a time. Serve over lettuce leaves or on bread as a sandwich. . .Lin

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