½c pepper-eggplant-vegetable Ajvar*
3 lg. garlic cloves
cooked mixed-grain rice
1 16oz. can Bush's Hot Chili Beans
1c± mung bean sprouts - optional
1½c quick cooking rolled oats
Put the Ajvar* (or spicy marinara) and garlic in the food processor and process until the garlic is finely minced and well incorporated. For the rice, combine ¼c rice with ½c+ water in a small pan. Cover and simmer until water is absorbed. Rice should be al dente. If it's not, add a little more water and cook a bit longer. Add the beans, rice (sprouts?) and process only until well chopped and chunky - not smooth. Stir in the oats and let everything stand a while to see if more oats are needed to get the consistency burger-like.
Bake at 350° for 20 minutes on parchment lined baking sheets. Serve on a bun or just plate with a couple sides of vegetables. . .Lin
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