Phase II Of The Previous Recipe Below
The juice strained easily right out of the fiber, and it tastes wonderful! 😃 I divided the solids in half, about 10oz. each, for two future muffin recipes.
A big glass of this vegetable juice was perfect for lunch today with a cottage cheese roll and a big tossed salad.
This salad was a mix of greens, with tomato, avocado and cheese drizzled with a honey-mustard variation of my Lemon-EVOO salad dressing. . .Lin
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