I woke up really hungry this morning and since I have an abundance of avocados right now, this is what happened. I also have a great 7 grain bread I bought recently, at our little neighborhood grocery store, so this all came together quickly.
If you have a ripe avocado and some wonderful bread, you're halfway there!
a splash of ranch dressing
garlic-salt-pepper seasoning
1 lg. radish
3-4 grape tomatoes
In a small bowl, mash the avocado with the dressing and seasoning. Add the finely chopped radish and tomatoes. Stir together and spread over your favorite toasted bread.
The variety of vegetables, dressing and seasonings you can use are endless. . .
Have fun with this — Be creative! . . . Lin
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